This Organic Sencha Green Tea is harvested in a tea farming cooperative in Shizuoka, Japan, where some of the finest teas are produced. Sencha is made from young, high-quality Camellia Sinensis leaves grown under sunlight that result in higher levels of Vitamin C. The hand-picked leaves are quickly steamed to prevent oxidation, then dried and rolled to achieve a needle-like shape. The process delivers a fresh, grassy high note with a smooth body. Fruity notes and a warm, nutty finish bring together this exceptional tea.
When and how to Use
High in anti-oxidant level, Sencha Green tea has been linked to many health benefits including calming the mind, boosting concentration, and relieving stress. Sencha Green tea is ideal for morning or any time of the day.
Pour 8oz. of boiling water over 1 tea bag. Steep for 3-5 minutes. Remove tea bag.
Water Temperature: 167°F / 75C
Time 3-5 Minutes
Product of Japan
100% plant-based and fully compostable, our tea bags are nylon and bleach-free with material derived from corn starch.